Bakı,
Azərbaycan
14.07.2025 10:58
-
14.08.2025 12:00
İş haqqında məlumat
- Oversee daily operations of the restaurant and ensure smooth service;
- Manage staff scheduling, training, and performance;
- Maintain high standards of food, service, and hygiene;
- Coordinate with kitchen and administration teams;
- Handle guest inquiries, feedback, and complaints professionally;
- Monitor inventory and supplies, liaising with suppliers when needed;
- Ensure compliance with local health and safety regulations;
- Performance-based bonus - depending on KPIs and achievements);
- Benefits package (50 % restaurant discount);
- Opportunities for professional growth within a prestigious culinary institution;
- Collaborative and culturally rich working environment;
- Location: Deniz Mall 2nd floor;
- Capacity: 40 Guests;
- Employment Type: Full-time (6 days a week work schedule).
Tələblər
- Minimum 3 years of experience as a restaurant manager or supervisor;
- Strong leadership and organizational skills;
- Excellent communication in Azerbaijani and Russian and good level of English is a plus;
- Knowledge of fine dining service standards;
- Hospitality or business management degree preferred.
